Our offer
The Lungo Mare restaurant’s offer consists of two parts.
The standard part of the menu consists of more than 85 dishes of Dalmatian, Mediterranean and international cuisine cooked in our chef’s original style.
We especially emphasize the top quality fish and other sea products supplied daily by the local fishermen.
We also offer homemade bread and buns. In our standard menus we offer our guests extra virgin olive oil from our own olive gardens in Arbanasi area and the island of Pašman. We are known for our special cheese cake and homemade carob and lemon liqueurs.
Our standard menu can be viewed here.
The additional part of our offer consists of several menus prepared daily with fresh seasonal ingredients from our local suppliers.
Thus in the winter period warming dishes like game dishes prevail (rabbit, venison, wild boar, duck and pheasant) served with homemade gnocchi and our specialties – peka or Dalmatian style meat roasted under the bell and pašticada.
In spring light dishes dominate made with wild asparagus, artichokes and young lamb from the island of Pag.
In summer we offer a broad selection of fresh sea products (sea shells, fish, crayfish and crabs) and fresh locally grown fruit and vegetables.
In autumn we offer dishes prepared with mushrooms, cod fish (fish stew brudet, fish stew bianco, tagliatele, au gratin etc.) and other dishes where young olive oils made by widely acknowledged producers can become more prominent.
Our daily menu offer can be viewed here.
The Lungo Mare restaurant disposes with 130 seats on the terrace and 65 seats in the hall. We can organize banquets, dinners, different types of events and caterings by previous arrangement. For group visits all menu types can be arranged with a special group discount.
Lightly seasoned smaller portions can be prepared specially for your children for half price.
We accept all credit cards
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